Eat & Drink
Dine in a perfect Cotswolds setting
We take great pride in our menus and unique dishes. Our elaborate menu features the freshest ingredients and high-quality products in all our food and drinks. Why not couple a feast with a Brakspear ale or one of our tasty seasonal cocktails?
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Menu Filter:
- Brunch & Lunch Menu
- Brunch
- Nibbles & Sharers
- Starters
- Mains
- Wraps
- Steaks
- Sides
- Desserts
- Dinner Menu
- Nibbles & Sharers
- Starters
- Mains
- Steaks
- Sides
- Desserts
- Sunday Menun
- Nibbles & Sharers
- Starters
- Sunday Best
- Mains
- Sides
- Desserts
- Afternoon Tea
- Kids
- Mains
- Desserts
- Drinks Menu
- Allergens
Brunch
- vegetarian
Mixed house salad
- vegetarian
Sliced brioche, caramelised banana, blueberries, strawberries, clotted cream, maple syrup
- non-gluten-option
- vegan
Seasoned with lime, coriander & red chillies
- non-gluten-option
Toasted English muffin, poached eggs, bacon, hollandaise sauce, pumpkin seeds
- non-gluten-option
Toasted English muffin, poached eggs, spinach, hollandaise sauce, pumpkin seeds
- non-gluten-option
Toasted English muffin, poached eggs, smoked salmon, hollandaise sauce, pumpkin seeds
Nibbles & Sharers
- vegetarian
Café de Paris butter
- vegan
Guacamole & Pico-de-Gallo
- non-gluten-ingredients
- vegan
Starters
- non-gluten-option
Pickled apple, toasted sourdough
Garlic aioli, grilled lemon
- non-gluten-ingredients
- vegan
Hoisin dressing, seaweed
Please speak to our team for today’s selection
- non-gluten-option
Onion jam, clarified butter, toasted sourdough
- vegetarian
Cheddar cheese sauce, grated Parmesan, truffle oil
- non-gluten-option
- vegan
Mini rustic loaf
Crispy truffled egg
Mains
- vegan
Root vegetable mash, tenderstem broccoli, vegan gravy
- non-gluten-ingredients
Seasonal slaw, aioli, sweet potato fries
Chunky chips, crushed peas, homemade tartare sauce, lemon
- non-gluten-option
Sesame seeded brioche bun, gem lettuce, beef tomato, red onion, aioli, skin-on seasoned fries
Tomatoes, Parmesan, crispy capers
Chilli, ginger & soy egg noodles, shiitake mushrooms, charred pak choi
Mixed leaves, wakame, mooli, watermelon, hoisin dressing, toasted sesame seeds
- vegan
Spiced mixed broad beans, peas & spinach, breadcrumb, farmhouse bun, gem lettuce, beef tomato, red onions, chimichurri, skin-on seasoned fries
Gem lettuce, anchovies, garlic croutons, Parmesan, Caesar dressing
Extras
- + Add chicken 2.45
- + Add bacon 2.45
- non-gluten-option
Beef & pancetta, sesame seeded brioche bun, horseradish mayonnaise, gem lettuce, beef tomato, caramelised onion, gherkin, skin-on seasoned fries
Extras
- + Add bacon 2.45
- + Add cheese 1.95
- + Add truffled mushrooms 1.45
- + Add extra Wagyu patty 6.95
- non-gluten-ingredients
- vegan
Crispy sage, chargrilled baby courgettes, peashoots
Garlic mash, tenderstem broccoli
Wraps
All served with skin-on seasoned fries or mixed house salad
Tartare sauce, gem lettuce, beef tomatoes
Gem lettuce, beef tomato, Parmesan, Caesar dressing
Chilli & soy dressing, mixed leaves, wakame, mooli, watermelon
- vegetarian
Pesto mayo
- vegan
Butternut squash, beetroot hummus, pomegranate
Steaks
All served with chunky chips, truffle butter, half roasted garlic
- non-gluten-ingredients
- non-gluten-ingredients
- non-gluten-ingredients
- non-gluten-ingredients
Garlic butter, pea shoots
Peppercorn, garlic butter, Béarnaise or chimichurri
Sides
- non-gluten-ingredients
- vegan
Lemon basil dressing
- non-gluten-ingredients
- vegan
Extras
- + Add truffle & Parmesan 1.95
- non-gluten-ingredients
- vegan
Extras
- + Add truffle & Parmesan 1.95
- non-gluten-ingredients
- vegan
- vegetarian
Blue cheese dip
- non-gluten-ingredients
- vegetarian
- non-gluten-option
- vegan
- non-gluten-ingredients
- vegan-option
- non-gluten-ingredients
- vegetarian
Desserts
- non-gluten-option
- vegetarian
Vanilla ice cream, chocolate glaze
- vegetarian
Maple syrup, condensed milk ice cream
- vegetarian
Vanilla ice cream
- vegetarian
Toffee sauce, salted caramel ice cream
- vegetarian
Fresh berries, Chantilly cream, spiced rum syrup
- vegetarian
Coffee syrup, coffee chantilly
- vegan
Raspberry sorbet
- non-gluten-ingredients
- vegan-option
- vegetarian-option
Ask for today’s flavours
Extras
- + 2 scoops 4.95
- + 3 scoops 5.95
Provenance & Sustainability
At The Frogmill, we are proud to offer the finest British cuisine sourced from local producers who share our sustainability values. Our menu showcases our passion for quality, presenting fresh seasonal dishes meticulously prepared by our talented team of chefs.
We don't just focus on food excellence; we are committed to creating unforgettable dining experiences in our varied and charming settings. Whether you enjoy the garden terrace's fresh air, the elegance of the restaurant, the warmth of the rustic snug, or the cozy atmosphere of the historic bar, we have a space to match every mood and occasion.
